The  process of converting live stock into food by the  meat industry  result in a large torrage of by products which  for  me reason  or  another is not used for food. The raw  material  from which  these by products are made are trimmuigs and  offal  which may  not be classed as food for eithetic reason, plus  all  other trimmage  and bones from healthy animals and any tissue  or  even the  entire  coscoss  of  animal that  show  any  symptone  of  a pathological  condition,  From  an economic  and  sanitary  stand point, all of these material must be processed.

PROJECT REPORT COVERS:

•     Introduction
•     Uses and Applications
•     Properties
•     Market Survey with future aspects
•     Present Manufacturers
•     B.I.S. Specifications
•     Manufacturing Process with Formulae
•    Cost Economics with Profitability Analysis
•     Capacity
•     Land & Building Requirements with Rates
•     List & Details of Plant and Machinery with their Costs
•     Raw Materials
•     Details/List and Costs
•     Power & Water Requirements
•     Labour/Staff Requirements
•     Utilities and Overheads
•     Total Capital Investment
•     Turnover
•     Cost of Production
•     Break Even Point
•     Profitability
•     Land Man Ratio
•     Suppliers of Plant & Machineries and Raw Materials.

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