Cold drink is a most popular product extensively used during summer,  in winter  and other seasons also. Cold drinks is  liked by  most  of  the people especially  liked by  kids  and  younger generation.  At is a thirst quenchie, a hygenic  but found drink. It  is   a ironical that the Cold drink  industry  represent  the  largest  segment  of  the food industry  in  the  country  though concerned  products has any questionable food value.  Cold  drink are  today being promoted as refreshing drinks.  The  ingredients those  go  into production  of a Cold drink are  mainly  required concentrates, like sugar, phosphoric acid and carbon dioxide.

   Project Report Covers:

•     Introduction
•     Uses and Applications
•     Properties
•     Market Survey with future aspects
•     Present Manufacturers
•     B.I.S. Specifications
•     Manufacturing Process with Formulae
•    Cost Economics with Profitability Analysis
•     Capacity
•     Land & Building Requirements with Rates
•     List & Details of Plant and Machinery with their Costs
•     Raw Materials
•     Details/List and Costs
•     Power & Water Requirements
•     Labour/Staff Requirements
•     Utilities and Overheads
•     Total Capital Investment
•     Turnover
•     Cost of Production
•     Break Even Point
•     Profitability
•     Land Man Ratio
•     Suppliers of Plant & Machineries and Raw Materials.

The post COLD/SOFT DRINKS appeared first on EIRI - eBooks and Project Reports.

Project Reports Cover:

•     Introduction
•     Uses and Applications
•     Properties
•     Market Survey with future aspects
•     Present Manufacturers
•     B.I.S. Specifications
•     Manufacturing Process with Formulae
•    Cost Economics with Profitability Analysis
•     Capacity
•     Land & Building Requirements with Rates
•     List & Details of Plant and Machinery with their Costs
•     Raw Materials
•     Details/List and Costs
•     Power & Water Requirements
•     Labour/Staff Requirements
•     Utilities and Overheads
•     Total Capital Investment
•     Turnover
•     Cost of Production
•     Break Even Point
•     Profitability
•     Land Man Ratio
•     Suppliers of Plant & Machineries and Raw Materials.

The post SOFT DRINK CONCENTRATE appeared first on EIRI - eBooks and Project Reports.

The  nutritive value of real fruit beverages is far  greater than of synthetic products which are at present being bottled and sold in large quantities through out the country.  If real  fruit juice  could be substituted for these synthetic  preparation,  it would  be  a boom to the consumer as well as  the  fruit  grower.  There  is,  therefore,  great  scope  in  the  country  for   the production of fruit juices and other fruit-based beverages.

Project Reports Cover:

•     Introduction
•     Uses and Applications
•     Properties
•     Market Survey with future aspects
•     Present Manufacturers
•     B.I.S. Specifications
•     Manufacturing Process with Formulae
•    Cost Economics with Profitability Analysis
•     Capacity
•     Land & Building Requirements with Rates
•     List & Details of Plant and Machinery with their Costs
•     Raw Materials
•     Details/List and Costs
•     Power & Water Requirements
•     Labour/Staff Requirements
•     Utilities and Overheads
•     Total Capital Investment
•     Turnover
•     Cost of Production
•     Break Even Point
•     Profitability
•     Land Man Ratio
•     Suppliers of Plant & Machineries and Raw Materials.

The post Orange Juice appeared first on EIRI - eBooks and Project Reports.

While pet bottle development was proceeding in the us, a large Manufacturer of injection moulding machines in japan, was leading A project to develop a machine to make biaxially oriented pp (polypropylene) containers. They recognized that the prototype Machine could be used to produce the new pet bottles and, in December 1975, the one-stage asb-150 injection stretch blow Moulding machine for making the new biaxial oriented pet bottles Was unveiled. All one-stage injection stretch blow moulding Machines derived from this original stretch blow design are Referred to as classic one-stage machines, as the concept has Long since been extended into other pet developments. The classic One-stage machines design is extremely versatile in that the same Basic machine design can be used to make a wide variety of Bottles and jars in all shapes and sizes, which was the standard
Single-stage machine in the early years, had eight cavities for 1.5 litre bottles. Stretch blow molding is best known for Producing pet bottles commonly used for water, juice and a Variety of other products. Stretch blow molding has been used Since the early 1970's especially for packaging detergent, And has grown in existence with the primary use for making Carbonated beverage bottles.

Project Report covers:

• Introduction
• Uses and Applications
• Properties
• Market Survey with future aspects
• Present Manufacturers
• B.I.S. Specifications
• Manufacturing Process with Formulae
• Plant Layout
• Cost Economics with Profitability Analysis
• Capacity
• Land & Building Requirements with Rates
• List & Details of Plant and Machinery with their Costs
• Raw Materials
• Details/List and Costs
• Power & Water Requirements
• Labour/Staff Requirements
• Utilities and Overheads
• Total Capital Investment
• Turnover
• Cost of Production
• Break Even Point
• Profitability
• Land Man Ratio
• Suppliers of Plant & Machineries and Raw Materials.

The post Pet bottles manufacturing project report appeared first on EIRI - eBooks and Project Reports.