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	<title>Project report on Herbal Extract - Technology Book - Feasibility Report - Market Survey - Industrial Report</title>
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	<title>Project report on Herbal Extract - Technology Book - Feasibility Report - Market Survey - Industrial Report</title>
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		<title>HERBAL EXTRACT AND ESSENTIAL OIL</title>
		<link>https://projectreports.eiriindia.org/product/herbal-extract-and-essential-oil/</link>
		
		<dc:creator><![CDATA[EIRI Team]]></dc:creator>
		<pubDate>Fri, 14 Oct 2022 11:17:05 +0000</pubDate>
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					<description><![CDATA[<p>Humans are dependent on plants for basic needs such as food, clothing, and shelter for centuries. Plants have also been used as arrow and dart poisons for hunting, poisons for murder, hallucinogens used for ritualistic purposes, stimulants for endurance, and hunger suppression, as well as inebriants and medicines. Medicinal plants have been a source of wide variety of biologically active compounds for many centuries and used extensively as crude material or as pure compounds for treating various disease conditions. Relatively 1–10% of plants are used by humans out of estimated 250,000–500,000 species of plants on Earth.</p>
<p>Plant-based traditional medicine plays a key role in the development and advancement of modern studies by serving as a starting point for the development of novelties in drug discovery. Various modern drugs were extracted from traditional medicinal plants through the use of plant material following the ethno botanical leads from indigenous cures used by traditional medical systems. In developing countries and rural societies, the use of medicinal plants is both a valuable resource and necessity, and furthermore, it provides a real alternative for primary healthcare systems.</p>
<p>Plant extraction is a process that aims to extract certain components present in plants. It is a solid/liquid separation operation: a solid object (the plant) is placed in contact with a fluid (the solvent). The plant components of interest are then solubilised and contained within the solvent. The solution thus obtained is the desired extract.</p>
<p>Nature has bestowed our country with an enormous wealth of medicinal plants; therefore India has often been referred to as the Medicinal Garden of the world. Today, people around the globe are giving preference to alternative medicines such as ayurveda, naturopathy, homeopathy and herbal medicine. Herbal medicine is cost effective and less expensive than the medicines bought from an allopathic pharmacy. Increasing realization of the side effects of allopathic medicines, coupled with the growing awareness about the medicinal benefits as well as therapeutic effect of herbal products is pushing up the demand for herbal extracts, dietary supplement sand herbal-based beauty aids worldwide. Herbal extraction and processing is very vast field. Some of the known projects are, rose plantation, cultivation &#38; rose oil extraction plantation, cultivation of medicinal plant &#38; herbs, Kali mahendi (henna), aloevera gel, aloevera gel &#38; powder, aromatic plants cultivation &#38; processing, asparagus cultivation &#38; processing, ayur<br />
vedic churan &#38; tablets, ayurvedic raw material from mercury a-singruph (hingula) or cinnabar (hgs), b-ras sindhoor, ayurvedic/herbal pharmacy, cough syrup, hair dyes (hinna based), herbal natural essential oil (steam distillation process), herbal shampoo &#38; cream, herbal concentrate in the mfg. Of herbal drugs &#38; concentrate, herbal extracts, herbal medicinal plant &#38; processing, herbs cultivation &#38; processing, herbs cultivation &#38; processing, menthol crystal from menthol oil, patchouli oil, plantation, cultivation of medicinal plant &#38; herbs, sindur roli bindi &#38; gulal, tobacco based tooth powder, toilet &#38; herbal soap, herbal capsules, herbal face paste, rajnigandha oil, amla cultivation, plantation, amla hair oil based on vegetable oil, aloe vera processing, artemisia vulgaris oil, aloevera gel, juice and powder, ayurvedic hair oil for colouring of hair oil, herbal wine, mehandi cone, hibiscus cultivation, herbal beer, azadirachtin from neem, neem based pesticide, moringa -miracle tree, etc.</p>
<p>An alliance between science and tradition</p>
<p>The origin of the extraction of active plant ingredients has been lost to time. It was in fact very early on that mankind discovered the benefits of plants and the first techniques for separating out what we now refer to as “extracts”.</p>
<p>The first extracts were essentially obtained through aqueous extraction or alcoholic fermentation, and according to procedures such as infusion, maceration, decoction and hydro distillation. The simplicity of these procedures, as well as the tools, materials and heating methods of the time meant that the extractor was a man of the arts rather than a scientist.</p>
<p>Today, this activity calls upon the use of precise automatons and adapted materials. It has benefited from advances in process engineering, photochemistry and analytics. Moreover, new technologies to assist extraction (high-pressure, microwaves, ultrasound, etc.) are being developed.</p>
<p>However, the notion of expertise in plant extraction remains to this day a balanced combination of the mastery of technical parameters, and tradition.</p>
<p>A technical process (The general process)</p>
<p>Plant extraction is solid/liquid extraction, eventually followed by purification stages. It is thus defined as an operation of the separation of one or several constituents (solid or liquid) contained in a solid object by solubilisation in a fluid. This fluid, generally known as a solvent, may be a liquid or a gas (water vapor or supercritical fluids).</p>
<p>In thermodynamics, the solid object is a homogeneous mixture in equilibrium, i.e. in the absence of external disturbances it will undergo no modification. This can be compared with the treatment of heterogeneous mixtures, which can be fractionated by filtration, decantation or centrifugation, for example.</p>
<p>In solid/liquid extraction, this disturbance consists of an exchange of thermic and mechanical energy with the surroundings, combined with the provision of a third element, the solvent. Following this disturbance, the solid is no longer in equilibrium and the solid-solvent system will advance towards a new equilibrium through mass transfer. The whole art of extraction is a question of understanding the parameters that influence nature, and the kinetics of this mass transfer from the solid to the liquid.</p>
<p>Several separation procedures implement solid raw plant materials and lead to the production of extracts:</p>
<p>The post <a href="https://projectreports.eiriindia.org/product/herbal-extract-and-essential-oil/">HERBAL EXTRACT AND ESSENTIAL OIL</a> appeared first on <a href="https://projectreports.eiriindia.org">EIRI - eBooks and Project Reports</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>INTRODUCTION<br />
AN ALLIANCE BETWEEN SCIENCE AND TRADITION<br />
A TECHNICAL PROCESS (THE GENERAL PROCESS)<br />
MAIN SEPARATION PROCESSES<br />
A SCALABLE PROCEDURE&#8230;<br />
GRAPHIC OF THE PARAMETERS INFLUENCING EXTRACT QUALITY<br />
PLANT-DERIVED DRUGS AND VARIOUS CLINICAL TRIAL STAGES<br />
HERBAL EXTRACTS, CLASSIFICATION &amp; POST HARVEST PROCESSING<br />
CLASSIFICATION OF EXTRACTS IN TERMS OF THEIR PHYSICAL STATE<br />
POST-HARVEST PROCESSING<br />
STORAGE<br />
GRINDING<br />
TYPES OF EXTRACT (HERBAL)<br />
1. LIQUID EXTRACTS (AKA TINCTURES)<br />
2. DRIED POWDERED EXTRACTS<br />
3. ESSENTIAL OILS<br />
4. LIPOSOMAL BLENDS<br />
DETAILS OF HERBAL EXTRACT<br />
MANUFACTURING OF DRY EXTRACT<br />
STANDARDIZED HERBAL EXTRACTS<br />
HERBAL EXTRACTS (100% WATER SOLUBLE)<br />
(MAINLY USED FOR BEVERAGES, PERSONAL CARE &amp; NUTRACEUTICALS)<br />
GUIDANCE ON EQUIVALENCE OF HERBAL EXTRACTS IN COMPLEMENTARY MEDICINES<br />
DEFINITIONS<br />
FACTORS THAT IMPACT UPON EQUIVALENCE OF EXTRACT<br />
FACTORS THAT INFLUENCE THE QUANTITY AND SPECTRUM OF COMPONENTS IN AN EXTRACT<br />
FACTORS AFFECTING THE SPECTRUM OF COMPONENTS EXTRACTED FROM HERBS<br />
HERBAL MATERIAL<br />
EXTRACTION SOLVENT<br />
MANUFACTURING PROCEDURE<br />
PERMITTED VARIATION IN FACTORS AFFECTING QUANTITY OF EXTRACTS<br />
HERBAL MATERIAL<br />
EXTRACT SOLVENT<br />
TYPE AND AMOUNT OF SOLVENT IN EXTRACT<br />
MANUFACTURING PROCESS<br />
EXTRACT RATIO<br />
BOSWELLIA SERRATA<br />
BACKGROUND<br />
ASHWAGANDA EXTRACT AND ITS APPLICATION<br />
PRODUCT CHARACTERISTICS AND SPECIFICATION<br />
PLANT EXTRACT<br />
SPECIFICATION<br />
PRODUCT APPLICATIONS<br />
MORINGA OLEIFERA AND ITS APPLICATION<br />
GREEN COFFEE EXTRACT<br />
TECHNOLOGY/MANUFACTURING PROCESS<br />
BENEFITS OF MORINGA SEED OIL<br />
HEALTHY SKIN<br />
HEALTHY HAIR<br />
MORINGA LEAF POWDER BENEFITS<br />
USES AND APPLICATIONS OF ESSENTIAL OIL<br />
A. ESSENTIAL OILS FROM FLOWERS:-<br />
JASMINE OIL:-<br />
LAVENDER OIL:-<br />
B. ESSENTIAL OILS FROM HERBS SPIKENARD OIL (JATAMANSI OIL):-<br />
C. CINNAMON OIL:-<br />
CINNAMON OIL:-<br />
ZEODOARY OIL:-<br />
SPECIFICATION OF ASHAGANDHA ROOT EXTRACT POWDER<br />
ESSENTIAL OILS FROM SPICES:-<br />
PHARAMACOLOGICAL PROPERTIES OF ESSENTIAL OILS<br />
• ANTISEPTICS:<br />
• EXPECTORANTS AND DIURETICS:<br />
• SPASMOLYTIC AND SEDATIVE:<br />
• OTHERS:<br />
B.I.S. SPECIFICATION<br />
THE FOLLOWING SPECIFICATIONS ARE AVAILABLE.<br />
OVERVIEW OF HERBAL MEDICINE IN INDIA<br />
LIST OF MEDICINAL PLANTS WHOSE MARKET POTENTIAL IS VERY HIGH<br />
MARKET POSITION OF HERBAL EXTRACT<br />
WHICH INDUSTRIES ARE THE LARGEST CUSTOMERS GLOBAL PLANT EXTRACT MARKET?<br />
COMPANIES FEATURED<br />
SEGMENTATION<br />
KEY PLAYERS<br />
REGIONAL MARKET SUMMARY<br />
GLOBAL MARKET, BY SOURCE<br />
MINT<br />
ROSEMARY<br />
GLOBAL MARKET, BY FORM<br />
GLOBAL MARKET, BY APPLICATION<br />
FOOD &amp; BEVERAGES<br />
GLOBAL MARKET, BY REGION<br />
GLOBAL MARKET POSITION OF ESSENTIAL OIL<br />
PRODUCT INSIGHTS<br />
APPLICATION INSIGHTS<br />
REGIONAL INSIGHTS<br />
COMPETITIVE INSIGHTS<br />
MAJOR PRODUCERS OF ESSENTIAL OILS<br />
MAJOR CONSUMER OF ESSENTIAL OILS<br />
LARGEST GLOBAL MARKET PLACES FOR ESSENTIAL OIL<br />
PRESENT MANUFACTURERS OF HERBAL EXTRACT<br />
PRESENT MANUFACTURERS/SUPPLIERS/EXPORTERS OF ESSENTIAL OILS<br />
MANUFACTURING PROCESS OF HERBAL EXTRACT<br />
THE FILTRATE (EXTRACT) IS TRANSFERRED TO STORAGE VESSELS.<br />
PROCESS FLOW DIAGRAM OF HERBAL EXTRACTS<br />
SEQUENCES IN HERBAL EXTRACT<br />
SORTING &amp; MILLING<br />
EXTRACTION<br />
CONCENTRATION OF EXTRACT<br />
DRYING<br />
PULVERIZATION OF DRY EXTRACTS<br />
STORAGE OF EXTRACT<br />
DETAILS OF HERBS EXTRACTION PROCESS<br />
PREPARATORY WORK<br />
PRE-EXTRACTION METHODOLOGY<br />
HIGH-PRESSURE LOW-TEMPERATURE EXTRACTION AND GRANULATION<br />
STRUCTURE:<br />
PRINCIPLE:<br />
CHARACTER:<br />
PROCESSING STEPS FOR HERBAL EXTRACT<br />
HERBAL PREPARATION &amp; FORMULA VERIFICATION<br />
EXTRACTION<br />
COLLECTION AND RESTORATION OF ESSENTIAL OIL<br />
HERBAL CONCENTRATION<br />
GRANULATION<br />
FINISHED PRODUCT QC<br />
PACKAGING AND APPEARANCES<br />
EXTRACTION DETAILS OF ASHWAGANDHA<br />
STEP 1: SORTING &amp; SIEVING OF ROOTS TO REMOVE DUST &amp; CONTAMINANTS<br />
STEP 2: PULVERIZATION OF ROOTS<br />
STEP 3: COLD EXTRACTION AND FILTRATION<br />
STEP 4: HOT EXTRACTION AND FILTRATION<br />
STEP 5: CONCENTRATION OF EXTRACT<br />
STEP 6: DRYING OF EXTRACT<br />
PROCESS OF MORINGA LEAF POWDER<br />
WASHING THE MORINGA LEAVES:<br />
MORINGA LEAF POWDER GRINDING<br />
PROCESS DESCRIPTION OF BOSWELLIA EXTRACT<br />
PROCESSING DETAILS OF FENUGREEK<br />
FLOW DIAGRAM FOR PROCESSING OF FRESH LEAVES<br />
INDUSTRIAL POST HARVEST PROCESSING AND DRYING OF FENUGREEK SEEDS<br />
POST HARVEST DRYING OF SEEDS<br />
EXTRACTION OF GALACTOMANNAN FROM FENUGREEK SEEDS<br />
EXTRACTION OF GALACTOMANNAN<br />
PROCESSING OF FENUGREEK SEED TO EXTRACT OIL<br />
METHOD OF FENUGREEK SEED OIL EXTRACTION<br />
FLOW CHART FOR EXTRACTION OF OIL FROM FENUGREEK SEEDS<br />
METHOD OF EXTRACTION OIL FROM JASMINE<br />
1. MACERATION<br />
2. SOLVENT EXTRACTION<br />
3. CARBON DIOXIDE CO2<br />
VETIVER ESSENTIAL OIL AND ITS EXTRACTION METHODS<br />
EXTRACTION OF VETIVER ESSENTIAL OIL<br />
DISTILLATION (CONTINUOUS-CONVENTIONAL)<br />
HYDRO DISTILLATION<br />
WATER AND STEAM DISTILLATION<br />
SCHEMATIC OF A WATER &amp; STEAM DISTILLATION SETUP. STEAM DISTILLATION<br />
SCHEMATIC OF A STEAM DISTILLATION SETUP<br />
SOLVENT EXTRACTION (CONTINUOUS OR DISCONTINUOUS-CONVENTIONAL)<br />
EXTRACTION DETAILS OF BACOPA MONNEIERA EXTRACT<br />
PROCESS IN DETAILS FOR EXTRACTION OF ESSENTIAL OIL<br />
SUPPLIERS OF PLANT AND MACHINERIES<br />
SUPPLIERS OF PULVERIZERS<br />
SUPPLIERS OF LABORATORY TESTING EQUIPMENT<br />
SUPPLIERS OF HAMMER MILLS<br />
SUPPLIERS OF FILTER PRESS<br />
SUPPLIERS OF ROTARY WASHER<br />
SUPPLIERS OF FLUIDIZED BED DRYER<br />
SUPPLIERS OF MIXER<br />
SUPPLIERS OF SIEVING MACHINE<br />
SUPPLIERS OF WEIGHING MACHINE<br />
SUPPLIERS OF MATERIAL HANDLING EQUIPMENTS<br />
SUPPLIERS OF POLLUTION CONTROL EQUIPMENTS<br />
SUPPLIERS OF D.G. SETS<br />
SUPPLIERS OF RAW MATERIALS<br />
MACHINERY PHOTOGRAPHS<br />
HERB PULVERIZER<br />
ROTARY EXTRACTOR<br />
REACTION VESSEL<br />
VIBRO SIFTER<br />
NUTCH FILTER<br />
AGITATOR<br />
OCTAGONAL BLENDER<br />
DRUM DRYER<br />
CHROMATOGRAPHY COLUMN<br />
SPRAY DRYER<br />
ROTOCONE VACUUM DRYER (RCVD)<br />
FOUR POINT CENTRIFUGE SUSPENDED<br />
PERCOLATOR VERTICAL EXTRACTOR (BOTTOM OPENING TYPE)<br />
AGITATED THIN FILM EVAPORATOR<br />
FALLING FILM EVAPORATOR<br />
MULTI MILL<br />
VACUUM TRAY DRYER<br />
REACTION VESSEL<br />
DOUBLE CONE BLENDER<br />
3 POINT CENTRIFUGE<br />
MULTI MILL<br />
SOLVENT STORAGE TANK<br />
RAW HERBS GRINDER<br />
MICRO PULVERIZER (MICRONIZER)<br />
PRODUCT PHOTOGRAPHS<br />
RAW MATERIAL PHOTOGRAPHS</p>
<p>APPENDIX – A:</p>
<p>01. PLANT ECONOMICS<br />
02. LAND &amp; BUILDING<br />
03. PLANT AND MACHINERY<br />
04. OTHER FIXED ASSESTS<br />
05. FIXED CAPITAL<br />
06. RAW MATERIAL<br />
07. SALARY AND WAGES<br />
08. UTILITIES AND OVERHEADS<br />
09. TOTAL WORKING CAPITAL<br />
10. TOTAL CAPITAL INVESTMENT<br />
11. COST OF PRODUCTION<br />
12. TURN OVER/ANNUM<br />
13. BREAK EVEN POINT<br />
14. RESOURCES FOR FINANCE<br />
15. INSTALMENT PAYABLE IN 5 YEARS<br />
16. DEPRECIATION CHART FOR 5 YEARS<br />
17. PROFIT ANALYSIS FOR 5 YEARS<br />
18. PROJECTED BALANCE SHEET FOR (5 YEARS)</p>
<p>The post <a href="https://projectreports.eiriindia.org/product/herbal-extract-and-essential-oil/">HERBAL EXTRACT AND ESSENTIAL OIL</a> appeared first on <a href="https://projectreports.eiriindia.org">EIRI - eBooks and Project Reports</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>HERBAL EXTRACT, ESSENTIAL OILS, SPICES AND VALUE ADDITION</title>
		<link>https://projectreports.eiriindia.org/product/herbal-extract-essential-oils-spices-value-addition/</link>
		
		<dc:creator><![CDATA[EIRI Team]]></dc:creator>
		<pubDate>Thu, 18 Oct 2018 07:59:20 +0000</pubDate>
				<guid isPermaLink="false">https://projectreports.eiriindia.org/?post_type=product&#038;p=11891</guid>

					<description><![CDATA[<p style="text-align: justify;">Essential  oil  also  called etheral or  volatile  oils  are volatile  odoriferous bodies of an oily character derived  mostly form  vegetable  sources. They occur in small concentrations in special cells, glands or ducts, either in one particular organ of the plant or distributed over many part e.g.  leaves,  barks, roots,  flowers  or  fruits. Occasionally, they are present in combination with sugars, as glycosides, e.g. amyodalin in bitter almonds and sinigrin in mustard seeds, and are liberated when the glycosides are hydrolyzed. Essential oils are insoluble in water, but freely soluble in alcohol, either, fatty oils and mineral oils.<br />
They are commonly liquid at ordinary temperature and some of them deposit solid matters on standing most of the essential oils are optically active, are lighter than water and possess high refractive index. They are composed of a number of chemical compounds:-  Hydrocarbons, Alcohols, Ethers, Aldehydes  Ketones, Oxides and lactones etc.<br />
M. Indica is found largely in the greater part of India upto an  altitude of 1200 M. Its bark is dark colour and cracked.  Its leaves  are  clustered near  the ouds of  the branches. It is coriaceous, pubescent when young almost glabrous when mature the flowers of this tree are dense fasciles near ends of branches. They may be small, calyx, corolla tubular and fleshy.<br />
M. Indica is found in mixed deciduous forests, usually of  a somewhat  dry  type, often growing on rocky and  sandy  soil  and turning  on  the deccan trap. It is common throughout central India, Mumbai and Andhra Pradesh. It is also common in the drier type of sal forests in Madhya Pradesh. It is much planted in  the plains of northern India and Deccon peninsula when forest land is cleared for cultivation, mahua trees are carefully preserved.<br />
Essential Oils:-<br />
Products derived from plants in which the odoriferous characteristics are concentrated. Essential oils are also  known as  "Volatile"  and "etheral" oils, in contradistinction to the fixed or glyceride vegetable and animal oils and the  mineral oils. Essential oils have been obtained from about eighty-seven plant  families,  and at times different essential oils  can  be secured from different parts of the same plant. For instance, the flowers of the orange tree yield oil of neroli, or oil of orange flowers; the rind yields orange oil, and another essential oil is obtained from the leaves.<br />
Classification. The essential oil can be classified in several ways. According to use, essential oils are divided into three broad classes: (1) those used for  perfumery, soap, and cosmetics; (2) those used for flavouring foods and beverages; and (3) those used for therapeutic purposes. According to preparation there  are five principal groups of essential oils  namely,  oils obtained  (1) by expression, (2) by distillation, (3) by  solvent extraction,  (4)  by  counter  current  extraction, and (5) by enfleurage. According to sources, essential oils are classified by the eighty-seven plant families mentioned above and also by the various parts of the plant which are utilized (e.g.  fruits, seeds, buds and flowers, leaves and stems, roots, bark, or wood). Classification according to geographical origin is also common since superior types of essential oils are produced in specific geographical areas that have favourable soil and climatic conditions.<br />
Properties.  Essential oils are generally colorless to slightly yellowish when freshly distilled but when foreign matter is present, the color may range from red to blue. On standing the oils generally become darker in color. The odor of essential oils is similar to that of the portion of the plant from which they are derived; but since these odorous characteristics are much more concentrated in the essential oil, the odor is often disagreeable. The terpenes they contain are fairly readily oxidized, resulting in a turpentine odor. The specific gravity of these materials varies from 0.84 to 1.18. They are volatile at room temperature and evaporate completely when heated. Most essential oils are only slightly soluble in water; they are  more soluble in sugar solutions.<br />
The principal terpeneless oils and sesquiterpeneless oils are bergamot, grapefruit, lavender, lemon, lime mandarin, orange, orrisroot, peppermint, petitgrain, and spearmint.<br />
1.    INTRODUCTION<br />
2.    ESSENTIAL OILS<br />
3.    THERE ARE A NUMBER OF SPICES USED ALONG WITH FOOD, NAMELY<br />
4.    HERBAL EXTRACTS, CLASSIFICATION &#38; POST HARVEST PROCESSING<br />
5.    CLASSIFICATION OF EXTRACTS IN TERMS OF THEIR PHYSICAL STATE<br />
6.    POST-HARVEST PROCESSING<br />
7.    STORAGE<br />
8.    GRINDING<br />
9.    TYPES OF EXTRACT (HERBAL)<br />
10.    STANDARDIZED EXTRACTS<br />
11.    QUANTIFIED EXTRACTS<br />
12.    OTHER EXTRACTS<br />
13.    „PURIFIED“ EXTRACTS<br />
14.    DETAILS OF HERBAL EXTRACT<br />
15.    CRITICAL PARAMETERS FOR THE MANUFACTURING OF CRITICAL<br />
PARAMETERS FOR THE MANUFACTURING OF (REFINED) EXTRACTS<br />
16.    STANDARDIZED HERBAL EXTRACTS<br />
17.    HERBAL EXTRACTS (100% WATER SOLUBLE)<br />
18.    GUIDANCE ON EQUIVALENCE OF HERBAL EXTRACTS IN COMPLEMENTARY<br />
MEDICINES<br />
19.    DEFINITIONS<br />
20.    FACTORS THAT IMPACT UPON EQUIVALENCE OF EXTRACTS<br />
21.    FACTORS THAT INFLUENCE THE QUANTITY AND SPECTRUM OF<br />
COMPONENTS IN AN EXTRACT<br />
22.    FACTORS AFFECTING THE SPECTRUM OF COMPONENTS EXTRACTED<br />
FROM HERBS<br />
23.    HERBAL MATERIAL<br />
24.    EXTRACTION SOLVENT<br />
25.    MANUFACTURING PROCEDURE<br />
26.    PERMITTED VARIATION IN FACTORS AFFECTING QUANTITY OF EXTRACT<br />
27.    HERBAL MATERIAL<br />
28.    EXTRACT SOLVENT<br />
29.    TYPE AND AMOUNT OF SOLVENT IN EXTRACT<br />
30.    MANUFACTURING PROCESS<br />
31.    EXTRACT RATIO<br />
32.    MAJOR RAW MATERIALS USED IN EXTRACTION OF ESSENTIAL OIL<br />
33.    USES AND APPLICATIONS<br />
34.    A.   ESSENTIAL OILS FROM FLOWERS<br />
35.    B.   ESSENTIAL OILS FROM HERBS SPIKENARD OIL (JATAMANSI OIL)<br />
36.    C.   CINNAMON OIL<br />
37.    CINNAMON OIL<br />
38.    ZEODOARY OIL<br />
39.    USES AND APPLICATIONS OF SPICES    42<br />
40.    GINGER OR ADRAK    42<br />
41.    PEPPER OR 'KALIMIRCH'<br />
42.    CHILLIES OR 'LALMIRCH'<br />
43.    CARDAMOM OR 'ELAICHI'<br />
44.    TURMERIC OR 'HALDI'<br />
45.    CLEAVES OR 'LOUNG'<br />
46.    CINNAMAS OR 'DALCHISS'<br />
47.    CASSIA OR 'TEJPAT'<br />
48.    NUTMEG OR 'JAIPHAL'<br />
49.    ANISEED<br />
50.    BISHOP WEED OR 'AJWAN'<br />
51.    ALSPICS<br />
52.    ESSENTIAL OILS FROM SPICES<br />
53.    PHARAMACOLOGICAL PROPERTIES OF ESSENTIAL OILS<br />
54.    ANTISEPTICS:<br />
55.    EXPECTORANTS AND DIURETICS:<br />
56.    SPASMOLYTIC AND SEDATIVE:<br />
57.    OTHERS:<br />
58.    CHEMICAL CONSTITUENTS OF ESSENTIAL OILS<br />
59.    TERPENES:<br />
60.    MONOTERPENES [C10H16 ]<br />
61.    B. SESQUITERPENES<br />
62.    SESQUITERPENE LACTONES:<br />
63.    DITERPENES<br />
64.    ALCOHOLS<br />
65.    ALDEHYDES:<br />
66.    ACIDS<br />
67.    ESTERS<br />
68.    KETONES:<br />
69.    LACTONES<br />
70.    PATCHOULI – A MEDICINAL AND AROMATIC PLANT<br />
71.    HARVESTING OF PATCHOULI<br />
72.    DRYING OF PATCHOULI HERBAGE<br />
73.    FEATURES AND APPLICATION OF PATCHOULI OIL<br />
74.    APPLICATION OF PATCHOULI<br />
75.    PERFUMERY<br />
76.    THERAPEUTICS<br />
77.    MEDICINE<br />
78.    BURNERS AND VAPORIZERS<br />
79.    BLENDED MASSAGE OIL OR IN THE BATH<br />
80.    NEAT<br />
81.    LOTIONS AND CREAMS<br />
82.    PROPERTIES OF PATCHOULI OIL<br />
83.    ORIGIN OF PATCHOULI OIL<br />
84.    CHEMICAL COMPOSITION AND PRECAUTION OF PATCHOULI OIL<br />
85.    PRECAUTIONS<br />
86.    THERAPEUTIC PROPERTIES<br />
87.    USES<br />
88.    B.I.S. SPECIFICATION<br />
89.    OVERVIEW OF HERBAL MEDICINE IN INDIA<br />
90.    LIST OF MEDICINAL PLANTS WHOSE MARKET POTENTIAL IS VERY HIGH<br />
91.    MARKET SURVEY OF HERBAL EXTRACT<br />
92.    DRIVING FACTORS OF THIS MARKET:<br />
93.    CATEGORIZATION OF THE MARKET:<br />
94.    KEY COMPANY PLAYERS OF THE INDUSTRY:<br />
95.    KEY COUNTRIES DEALING IN THIS MARKET:<br />
96.    IMPORT DATA OF HERBAL EXTRACT<br />
97.    SPICE OIL MARKET POSITION<br />
98.    INDIAN MARKET SHARE OF ESSENTIAL OIL<br />
99.    ESSENTIAL OIL MARKET OVERVIEW:<br />
100.    GLOBAL MARKET POSITION OF ESSENTIAL OIL<br />
101.    PRODUCT INSIGHTS<br />
102.    APPLICATION INSIGHTS<br />
103.    REGIONAL INSIGHTS<br />
104.    COMPETITIVE INSIGHTS<br />
105.    MAJOR PRODUCERS OF ESSENTIAL OILS<br />
106.    MAJOR CONSUMER OF ESSENTIAL OILS<br />
107.    LARGEST GLOBAL MARKET PLACES FOR ESSENTIAL OIL<br />
108.    PRESENT MANUFACTURERS/SUPPLIERS/EXPORTERS OF ESSENTIAL OILS<br />
109.    MARKET SURVEY OF SPICES<br />
110.    EXPORT HIGHLIGHTS AND KEY MARKETS<br />
111.    REVIEW OF EXPORT PERFORMANCE OF SPICES DURING 2015-16<br />
112.    CHILLI THE MOST EXPORTED SPICE<br />
113.    MARGINAL RISE IN PEPPER<br />
114.    5 SPICES ACCOUNT FOR 70%<br />
115.    INDIA COMMANDS A FORMIDABLE POSITION IN WORLD SPICE TRADE.<br />
116.    WHY INDIA?<br />
117.    SPICE PARKS<br />
118.    THE SPICE PARKS WHICH ARE UNDER THE AEGIS OF THE SPICES<br />
BOARD ARE:<br />
119.    QUALITY MEASURES<br />
120.    MEASURES TO BOOST EXPORT OF SPICES<br />
121.    12TH PLAN SCHEMES OF SPICES BOARD<br />
122.    MASALA SPICE OF EXPORT<br />
123.    DETAILED EXPORT DATA OF SPICES RED CHILLI<br />
124.    MANUFACTURING PROCESS OF HERBAL EXTRACT<br />
125.    PROCESS FLOW DIAGRAM OF HERBAL EXTRACT<br />
126.    SEQUENCES IN HERBAL EXTRACT<br />
127.    SORTING &#38; MILLING<br />
128.    CONCENTRATION OF EXTRACT<br />
129.    DETAILS OF HERBS EXTRACTION PROCESS<br />
130.    PREPARATORY WORK<br />
131.    PRE-EXTRACTION METHODOLOGY<br />
132.    HIGH-PRESSURE LOW-TEMPERATURE EXTRACTION AND GRANULATION<br />
133.    PROCESSING STEPS FOR HERBAL EXTRACT<br />
134.    STEP 2: HERBAL PREPARATION &#38; FORMULA VERIFICATION<br />
135.    STEP 3: EXTRACTION<br />
136.    STEP E: COLLECTION AND RESTORATION OF ESSENTIAL OIL<br />
137.    STEP 4: HERBAL CONCENTRATION<br />
138.    STEP 5: GRANULATION<br />
139.    STEP 6: FINISHED PRODUCT QC<br />
140.    STEP 7: PACKAGING AND APPEARANCES<br />
141.    MANUFACTURING PROCESS FOR EXTRACTION OF ESSENTIAL OILS FROM<br />
FLOWERS, HERBS, SPICES BY SUPER CRITICAL FLUID (CARBON DIOXIDE)<br />
142.    A. EXTRACTION OF ESSENTIAL OIL FROM FLOWERS<br />
143.    FROM FLOWERS<br />
144.    PROCESS FLOW DIAGRAM FOR EXTRACTION OF ESSENTIAL OILS FROM<br />
FLOWERS USING SUPER CRITICAL FLUID METHOD<br />
145.    B. FROM HERBS<br />
146.    CLEANING<br />
147.    WASHING<br />
148.    DRYING<br />
149.    DISINTEGRATION INTO SMALL CHIP<br />
150.    PROCESS FLOW DIAGRAM FOR EXTRACTION OF ESSENTIAL FLUID METHOD<br />
151.    FROM SPICES<br />
152.    CLEANING<br />
153.    DRYING<br />
154.    DRYING<br />
155.    CUTTING INTO PIECES<br />
156.    PROCESS IN DETAILS FOR EXTRACTION OF ESSENTIAL OIL<br />
157.    EXTRACTION OF ESSENTIAL OILS USING STEAM DISTILLATION METHOD<br />
158.    METHOD OF EXTRACTION OF PATCHOULI OIL<br />
159.    STEAM DISTILLATION OF PATCHOULI ESSENTIAL OIL<br />
160.    ANALYSIS OF ESSENTIAL OILS<br />
161.    CHROMATOGRAPHIC DATA OF EUCALYPTUS OIL<br />
162.    EXPERIMENTAL SETUP:<br />
163.    DETAILS OF HYPERCRITICAL CARBON DIOXIDE GAS CO2 EXTRACTION<br />
OF ESSENTIAL OILS<br />
164.    CO2 HYPERCRITICAL EXTRACTION<br />
165.    PROCESS OF MANUFACTURE FOR SPICES<br />
166.    KACHHI BRAYANI<br />
167.    SOUTH INDIAN CURRY<br />
168.    FISH MASALA<br />
169.    FISH KABAB MASALA<br />
170.    FISH PULAO MASALA<br />
171.    POTATO MEAT PURI MASALA<br />
172.    MASALA FOR RICE OF FISH<br />
173.    PICKLE MASALA (MANGO)<br />
174.    THANDAI - POWDER<br />
175.    CHAT MASALA<br />
176.    FISH - MASALA<br />
177.    JAL - JEERA<br />
178.    CURRY-POWDER<br />
179.    TANDOORI CHICKEN POWDER    165<br />
180.    SAMBHAR POWDER<br />
181.    GARAM MASALA<br />
182.    MUTTON BIRYANI MASALA<br />
183.    DISINTEGRATING AND POWDERING<br />
184.    ADDITION OF ACTIVITIES AND ITEMS IN FUTURE EXPANSION<br />
185.    PLANT LAYOUT<br />
186.    SUPPLIERS OF PLANT AND MACHINERIES<br />
187.    FOR HERBAL EXTRACT &#38; ESSENTIAL OIL<br />
188.    SUPPLIERS OF PLANT AND MACHINERIES FOR SPICES<br />
189.    PULVERIZERS<br />
190.    LABORATORY TESTING EQUIPMENT<br />
191.    HAMMER MILLS<br />
192.    FILTER PRESS<br />
193.    ROTARY WASHER<br />
194.    FLUIDIZED BED DRYER<br />
195.    MIXER<br />
196.    SIEVING MACHINE<br />
197.    WEIGHING MACHINE<br />
198.    MATERIAL HANDLING EQUIPMENTS<br />
199.    POLLUTION CONTROL EQUIPMENTS<br />
200.    D.G. SETS<br />
201.    SUPPLIERS OF RAW MATERIALS<br />
202.    FLOWERS    196</p>
<p>APPENDIX – A:</p>
<p>1.      COST OF PLANT ECONOMICS<br />
2.      LAND &#38; BUILDING<br />
3.      PLANT AND MACHINERY<br />
4.      FIXED CAPITAL INVESTMENT<br />
5.      RAW MATERIAL<br />
6.      SALARY AND WAGES<br />
7.      UTILITIES AND OVERHEADS<br />
8.      TOTAL WORKING CAPITAL<br />
9.      COST OF PRODUCTION<br />
10.      PROFITABILITY ANALYSIS<br />
11.      BREAK EVEN POINT<br />
12.      RESOURCES OF FINANCE<br />
13.      INTEREST CHART<br />
14.      DEPRECIATION CHART<br />
15.      CASH FLOW STATEMENT<br />
16.      PROJECTED BALANCE SHEET</p>
<p>The post <a href="https://projectreports.eiriindia.org/product/herbal-extract-essential-oils-spices-value-addition/">HERBAL EXTRACT, ESSENTIAL OILS, SPICES AND VALUE ADDITION</a> appeared first on <a href="https://projectreports.eiriindia.org">EIRI - eBooks and Project Reports</a>.</p>
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