CAFFINE FROM TEA WASTE
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In the processing of tea, a certain percentage of the total tea produced accumulates as tea waste in the form of sweepings or fluff, stacks and leaves. This waste has a caffeine content of 1.5-3.5% and presents itself as an attractive raw material for production of a very valuable product – caffeine.
Caffeine is widely used in pharmaceuticals both as a free base and as mixture (e.g. citrated caffeine and caffeine/sodium benzoate) The Regional Research Laboratory, jorhat has developed a process for extraction of caffeine from tea waste. Presently one firm uses this technology commercially and produces about 25-30 tonnes of caffeine per annum.
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