CATERING UNIT
The project report includes Present Market Position and Expected Future Demand, Market Size, Statistics, Trends, SWOT Analysis and Forecasts. Report provides a comprehensive analysis from industry covering detailed reporting and evaluates the position of the industry by providing insights to the SWOT analysis of the industry.
We can prepare PROJECT REPORT as per your INVESTMENT PLAN for BANK LOAN REQUIREMENT and INDUSTRY ANALYSIS. All reports are prepared by highly qualified consultants and verified by a panel of experts.
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Catering unit is a highly lucrative Business now days, due to the nature of services render by Catering for various function, meeting, social gathering marriages and other function and ceremonies.
Catering encompasses serving of various kind of dishes viz Non-vegetarian, vegetarian south Indian. North Indian, Chinese continental etc off just become the fashon of the day as well burning need of the hour due to extra busy schedule of the people to go in for readymade dishes to serve. They feel that it adds glamour to their social status and highten the emage of their personality.
Project Report Covers:
Introduction
Uses and Applications
Properties
Market Survey with future aspects
Present Manufacturers
B.I.S. Specifications
Manufacturing Process with Formulae
Cost Economics with Profitability Analysis
Capacity
Land & Building Requirements with Rates
List & Details of Plant and Machinery with their Costs
Raw Materials
Details/List and Costs
Power & Water Requirements
Labour/Staff Requirements
Utilities and Overheads
Total Capital Investment
Turnover
Cost of Production
Break Even Point
Profitability
Land Man Ratio
Suppliers of Plant & Machineries and Raw Materials.