The project report includes Present Market Position and Expected Future Demand, Market Size, Statistics, Trends, SWOT Analysis and Forecasts. Report provides a comprehensive analysis from industry covering detailed reporting and evaluates the position of the industry by providing insights to the SWOT analysis of the industry.
We can prepare PROJECT REPORT as per your INVESTMENT PLAN for BANK LOAN REQUIREMENT and INDUSTRY ANALYSIS. All reports are prepared by highly qualified consultants and verified by a panel of experts.
Corn flakes being one of most nutritious foods and is consumed as breakfast food not only in India but-elsewhere in the world.
Basically, it is prepared from maize, this is the main raw material. Flavours, like sugar or salt, are also added.
Maize, the main raw material, is itself a corn grain.
Corn flakes are food made by combining corn with sugar, vitamins and minerals to make them as nutritious as possible. For producing the fancy flakes specially designed flaker will be used. At present, corn flakes are popularly known as breakfast food in the world at large and generally taken with milk. Maize is the major raw material used for the manufacture of corn flakes.
India is predominantly an agricultural country. Due to the progressive increase in farm produce a need has been felt to develop more agro based food processing industries to make gainful utilization of the raw material resources and to provide remunerative prices to the growers. Maize is one of the important commercial food-grains grown abundantly in our country. The maize is processed for the manufacture of oil, flour, starch, liquid glucose, dextrose etc. Besides pop-corn, another snack foods made from maize, maize is also used for the manufacture of corn flakes. Roasted corn flakes are generally used as breakfast good with milk. Raw corn flakes are used by the liquor manufacturing units for manufacturing of beer. Fried corn flakes are also served as snack foods.
INTRODUCTION
USES AND APPLICATION
AVESTHA TO TARGET 35 CITIES, PURSUES EXPORT POSSIBILITIES
PROPERTIES
RAW MATERIALS
TABLE CHEMICAL COMPOSITION OF RICE, WHEAT AND MAIZE
OVERVIEW OF CEREAL FOOD
MARKET POSITION
PROJECTED DEMAND FOR CORN FLAKES (IN TON)
KELLOGGS CORN FLAKES SWOT ANALYSIS USP & COMPETITORS
DETAILED EXPORT DATA OF CORN FLAKES
GLOBAL BREAKFAST CEREALS MARKET
LIST OF MANUFACTURERES OF CORN FLAKES
COUNTRIES TO WHICH CORN FLAKES ARE EXPORTED
RAW MATERIALS
B.I.S SPECIFICATION
FORMULATION FOR CORN FLAKES
MANUFACTURING PROCESS OF CORN FLAKES
CORN FLAKES
DETAILS OF PROCESSING STEPS IN CONTRAST TO THE MILLING
PROCESS FLOW SHEET FOR MANUFACTURING OF CORN FLAKES
PROCESS DETAILS
PREPARING THE GRAIN
MAKING FLAKED CEREALS
TECHNOLOGY OF CORN FLAKE PRODUCTION
TECHNOLOGY AND ENGINEERING OF CORN FLAKES
OTHER ASPECTS OF CORN FLAKES, ETC. TECHNOLOGY
PLANT LAYOUT
IMPORTANT DETAILS CORN FLAKES
PRINCIPLES OF PLANT LAYOUT
PLANT LOCATION FACTORS
EXPLANATION OF TERMS USED IN THE PROJECT REPORT
PROJECT IMPLEMENTATION SCHEDULES
COMPLETE CORN FLAKES MACHINERY SUPPLIERS (IMPORTED)
SUPPLIERS OF RAW MATERIALS
APPENDIX – A :
1. COST OF PLANT ECONOMICS
2. LAND & BUILDING
3. PLANT AND MACHINERY
4. FIXED CAPITAL INVESTMENT
5. RAW MATERIAL
6. SALARY AND WAGES
7. UTILITIES AND OVERHEADS
8. TOTAL WORKING CAPITAL
9. COST OF PRODUCTION
10. PROFITABILITY ANALYSIS
11. BREAK EVEN POINT
12. RESOURCES OF FINANCE
13. INTEREST CHART
14. DEPRECIATION CHART
15. CASH FLOW STATEMENT
16. PROJECTED BALANCE SHEET
| Plant Capacity | 2.00 MT/day |
|---|---|
| lLand and Building | (1500 Sq.mt) Rs. 1.93 Cr |
| Plant & Machinery | Rs. 1.05 Cr |
| Working Capital for 2 Months | Rs. 55.47 Lacs |
| Total Capital Investment | Rs. 3.65 Cr |
| Rate of Return | 26% |
| Break Even Point | 57% |
