KHOA AND PANEER

The project report includes Present Market Position and Expected Future Demand, Market Size, Statistics, Trends, SWOT Analysis and Forecasts. Report provides a comprehensive analysis from industry covering detailed reporting and evaluates the position of the industry by providing insights to the SWOT analysis of the industry.

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The Indian dairy industry has taken rapid strides during the past two decades. The milk production has registered a quantum jump from about 17 million tons in 1950 to 122 million tons in 2011. The quantity of milk handled by the organized sector has gone up to 81 million litres per day as against approximately 6 million liters per day during the 70s. Increasing urbanization, general health awareness and growing purchasing power of middle- class have led to the rapid changes in consumption pattern for dairy products all over the country. There is growing demand for safe, nutritious, and health-promoting convenience milk products calling for value addition, product diversification and complete quality assurance.

This emerging scenario has necessitated the realignment of the priorities and fine focusing of research agenda in the form of revised perspective plan through a fresh look at strengths, weaknesses, threats and opportunities that dairy sector offers. An important role now is to strengthen the dairy industry through technology and human resource development in the years ahead.

INTRODUCTION
USES AND APPLICATION
TYPES OF KHOA
B.I.S SPECIFICATIONS
ADVANCEMENT IN PANEER MANUFACTURE
PANEER FOR HEALTH
ADDITIVES AND STABILIZER FOR PANEER
DEVELOPMENT OF DAIRY IN INDIA
OVERVIEW OF MILK PRODUCTION IN INDIA
OPPORTUNITIES AND FUTURE PROSPECTS OF MILK AND MILK PRODUCTS
MARKET SURVEY
LIST OF DAIRY PRODUCTS PRODUCESS IN INDIA
INDIAN DAIRY INDUSTRY TILL 2020
MANUFACTURERS AND EXPORTERS OF KHOYA AND PANEER
PROCESS OF MILK STANDARDIZATION
FLOW DIAGRAM FOR MILK STANDARDIZATION
METHOD OF MANUFACTURE OF PANEER
PROCESS FLOW DIAGRAM
PROCESSING DETAILS FOR PANEER MANUFACTURING
MANUFACTURING PROCESS OF KHOA
PROCESSING AND EQUIPMENT DETAILS FOR KHOA
KHOA PRODUCTION METHODS AND PROCESSES
PLANT LAYOUT
EXPLANATION OF TERMS USED IN THE PROJECT REPORT
PROJECT IMPLEMENTATION SCHEDULES
SUPPLIERS OF RAW MATERIALS
SUPPLIERS OF PLANT & MACHINERY
COMPLETE PLANT & MACHINERY SUPPLIERS FOR DAIRY PRODUCTS
AVERAGE YIELD OF MILK PRODUCTS FROM 1 KGS. OF MILK

APPENDIX – A:

1.      COST OF PLANT ECONOMICS
2.      LAND & BUILDING
3.      PLANT AND MACHINERY
4.      FIXED CAPITAL INVESTMENT
5.      RAW MATERIAL
6.      SALARY AND WAGES
7.      UTILITIES AND OVERHEADS
8.      TOTAL WORKING CAPITAL
9.      COST OF PRODUCTION
10.      PROFITABILITY ANALYSIS
11.      BREAK EVEN POINT
12.      RESOURCES OF FINANCE
13.      INTEREST CHART
14.      DEPRECIATION CHART
15.      CASH FLOW STATEMENT
16.      PROJECTED BALANCE SHEET

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Additional information

Plant Capacity

2.00 Ton/day

Land and Building

(4000 Sq.Mt) : Rs. 1.81 Cr

Plant & Machinery

Rs. 80.00 Lacs

Working Capital for 1 Month

Rs. 1.32 Cr

Total Capital Investment

Rs. 3.99 Cr

Rate of Return

23%

Break Even Point

56^