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Continue shopping “Technology of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gum, Lollipop and Jelly Products with Formulations” has been added to your cart.

	Product	Price	Quantity	Total
×	Hand Book of Food Dehydration and Drying (HandBook)	USD52.00	Quantity	USD52.00
×	HAND BOOK OF MEDICINAL AND AROMATIC PLANTS CULTIVATION,UTILISATION & EXTRACTION PROCESS	USD100.00	Quantity	USD100.00
×	Technology of Confectionery, Chocolates, Toffee, Candy, Chewing & Bubble Gum, Lollipop and Jelly Products with Formulations	USD65.00	Quantity	USD65.00
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Subtotal USD217.00

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Subtotal	USD217.00
Shipping	e-copy will be sent by Email within 24-48 hours. Estimate for Delhi.
Total	USD217.00

e-copy will be sent by Email within 24-48 hours.

Estimate for Delhi.

Total USD217.00

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