The project report includes Present Market Position and Expected Future Demand, Market Size, Statistics, Trends, SWOT Analysis and Forecasts. Report provides a comprehensive analysis from industry covering detailed reporting and evaluates the position of the industry by providing insights to the SWOT analysis of the industry.
We can prepare PROJECT REPORT as per your INVESTMENT PLAN for BANK LOAN REQUIREMENT and INDUSTRY ANALYSIS. All reports are prepared by highly qualified consultants and verified by a panel of experts.
Liquid Glucose, a highly viscous material, is at present extensively used as sweetening agent in confectionery, bakery and other food preparations. The product first came into existence in the field of carbohydrate sweetening soon after the second World War. The uniqueness of this product is its high viscosity, sticky nature and ability to control sweetening, which makes liquid glucose a good doctoring agent for confectionery purpose.
Starch, the most abundant carbohydrate obtained from plant kingdom, is the starting raw material for making Liquid Glucose. Starch is commonly produced from corn, millets and tubers; which grows proliferously in sub-tropical countries. Starch is isolated from the plant source as an aqueous suspension of pure granules. In developed and developing countries, separation of starch granules from the aqueous suspension is done in a sophisticated way involving high investment. In India, although the starch production from the various sources is mostly confined to small scale sector/cottage industries, some of the big industries also separate starch for their captive consumption.
PROJECT REPORT COVERS:
| Plant Capacity | 1667.00 Kgs |
|---|---|
| Land & Building | Area 1500 Sq.Mtr Rs. 84.50 Lacs |
| Plant and Machinery | Rs.30.50 Lacs |
| Working Capital for 3 Months | Rs. 32.87 Lacs |
| Total Capital Investment | Rs.1.55 Cr |
| Rate of Return | 22% |
| Break Even Point | 63% |
