The project report includes Present Market Position and Expected Future Demand, Market Size, Statistics, Trends, SWOT Analysis and Forecasts. Report provides a comprehensive analysis from industry covering detailed reporting and evaluates the position of the industry by providing insights to the SWOT analysis of the industry.
Maize (Zea mays L) is also known as corn, is the world’s third most important cereal crop after wheat and rice. It has very high yield potential and is commonly known as “Queen of cereals”. Maize contains about 10% proteins, 4% oil, 70% carbohydrates, 2.3% crude fiber, 10.4% albuminoides and 1.4% ash. Maize has significant quantities of vitamin A, nicotinic acid, riboflavin and vitamin E. Corn flakes is a popular breakfast cereal originally manufactured through the treatment of corn.
Corn flakes, or cornflakes, are a popular breakfast cereal made by toasting flakes of corn. The cereal was first created by John Harvey Kellogg in 1894 as a food that he thought would be healthy for the patients of the Battle Creek Sanitarium in Michigan where he was superintendent. The breakfast cereal proved popular among the patients and the Kellogg Company (Kellogg’s) was set up to produce corn flakes for the wider public. A patent for the process was granted in 1896.With corn flakes becoming popular in the wider community, a previous patient at the sanitarium, C. W. Post, started to make rival products. Kellogg continued to experiment and various ingredients were added and different grains were used. In 1928, he started to manufacture Rice Krispies, another successful breakfast cereal. There are many generic brands of corn flakes produced by various manufacturers. As well as being used as a breakfast cereal, the crushed flakes can be a substitute for bread crumbs in recipes and can be incorporated into many cooked dishes.
Crushed corn flakes used for making breakfast items or desserts. Take corn flakes and crush coarsely with your hands. Raw corn flakes these are the cornflakes which are unprocessed and raw and are normally used to make snacks like chivda. Before using them, it’s necessary to deep fry them and cook them so as to make them edible. Raw cornflakes are made from sweetcorn, which is ripened by more than 140 days under sun before being milled. Milling process removes the corn kernels from the cobs and turns them into flaking sized grits. These raw cornflakes are then packed and are used as required.
Cornflakes are a packaged cereal eaten with cold or hot milk. The main ingredient of cornflakes is corn. Sugar, malt flavoring, and high fructose corn syrup are some of the other ingredients. Most of them have a high content of glycemic index (GI). Foods high in GI increase level of sugar in bloodstream very quickly. When insulin is released into the brain, it naturally decreases the sugar level. This results in a feeling of inactiveness. The brain has a false sense of starvation and continues to eat. Therefore, cornflakes are not always healthy as supposed to be.
Cornflakes has quite a high amount of sugar content that exists in the form of high fructose corn syrup. This is a kind of sugar which is simple carbohydrate, belonging to a class of chemically-related sweet-flavored essences. Many people add sugar or honey to their cornflakes and that raises the sugar content and therefore the chances of weight gain.
Besides the good taste, crispy nature, corn flakesare also popular because of their friable texture, blend flavour and above all the ease with which itcan be prepared for consumption. Corn Flakes can be manufactured either of the two white or yellow corns. The only difference is that flake formed using yellow corn is more dark in colour.
From raw corn flakes (before roasting) corn syrupcan be prepared. It is prepared by removing starchfrom maize by soaking and treating withchemicals. It is also being used by liquor industry for manufacture of beer etc.
Few Indian Major Players are as under- Bagrrys India Ltd., K C L Ltd., Kellogg India Pvt. Ltd., Mohan Meakin Ltd., Mysore Sales International Ltd., Riddhi Siddhi GlucoBiols Ltd.
PROJECT LOCATION
Hyderabad is the capital of Telangana in Southern India, located on the banks of the Musi River and on the Deccan Plateau. Hyderabad and Secunderabad are “twin cities” near Hussain Sagar Lake (also known as Tank Bund in local parlance) but both cities have grown so much that now they have become one big metropolis. The city and district of Hyderabad are coterminous. Hyderabad district is entirely contained within the Ranga Reddy district of Telangana. Many of the suburbs of Hyderabad were recently merged into the city, now called Greater Hyderabad.
City Map
A city rich with history and tradition, Hyderabad now competes with Bangalore and Chennai for the crown of India’s IT capital; Microsoft, Amazon and Google have their India headquarters here.
Climate
Like many Indian cities Hyderabad has a tropical climate. The best time to visit the city is from mid-November to mid-February.Temperatures are mild with abundant sunshine during this time and average temperature range from a low of 15°C (59°F) to a high of 29°C (85°F). March to June is hot and dry with occasional thunderstorms. Highs can reach 45°C (113°F) or more and lack of air-conditioning can make it feel very uncomfortable. July, August, September and October can be quite warm and humid and low pressure systems from the Bay of Bengal during the monsoon season can cause heavy rain for days.
Transportation
Hyderabad is well connected to all parts of the country by air, rail and road.
By plane
Hyderabad’s new Rajiv Gandhi International Airport (IATA: HYD) is located 22 km (14 mi) from the city. Note that the old airport at Begumpet is now closed, except for use by VIPs. The sleek and well-organized airport is one of the best aviation facilities in India. The elevated expressway to the airport is now open and takes 20 minutes. Direct international connectivity from Hyderabad is available for many countries. International carriers operating from Hyderabad are Air India, British Airways, Emirates, Malaysia Airlines, Air Asia, Oman Air, Qatar Airways, Saudi Arabian Airlines, Silk Air, Etihad Airways, Cathay Pacific and Thai Airways.
Domestic connectivity is excellent with Indian airlines operating from here including Air India, Air India Express, Indian Airlines, Indigo Airlines, Trujet and SpiceJet.
By train
Indian Railways has service to Hyderabad from all over India.
There are three major railway stations serving the twin cities: Secunderabad, Hyderabad and Kachiguda and a minor station at Begumpet. Most of the trains bound for South India and North India originate from Hyderabad,and leave via Secunderabad. Hyderabad Deccan Station is popularly known as Nampally Station. Find all trains to Hyderabad.
By car
Hyderabad is well connected to other major Metros by road. Bangalore is connected by NH7 and is at a distance of 560 km. The city is 752 km from Chennai (using highways NH9 and NH5) and 800 km from Mumbai (NH9 till Pune and the expressway to Mumbai.) The BangaloNorth-South section is part of the North South corridor which is being upgraded to a four-lane divided highway. Hyderabad is also known as Hub of Business.
Vijayawada To Hyderabad to interstate connected between 270 km 4line roadway by NH65. The RTO Check post of Telangana After Crossing The Kodada Town Will Found State Border
By bus
Hyderabad is well-connected to all parts of the Telangana and most parts of South and Western India. Both state government and private buses operate large number of luxury and ordinary services across the state and neighboring states.